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fish

Frituras de bacalao – Codfish fritters

2015-10-07
By: Claudia
On: October 7, 2015
In: Blog, Fish and Seafood, Recipes

It wasn’t until I was in my 20s that I began eating fish. Stranger still, at that point I would only eat sushi. I couldn’t stand cooked fish because I associated it with the smell of ocean that tore through house any time mami would make frituras de bacalao (orContinue Reading

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